Cutting Ambition Down to Size
My Facebook status update for today is: “Melia wants just one moment without ambition.” What would it feel like, I wonder, to be completely content with something that’s merely good, rather than great? I honestly can’t imagine. When faced with any task, I feel compelled to do it as well as it can humanly be done, and I’m constantly surprised when it ends up making me unhappy. Here are just a few pieces of evidence.
Exhibit A: Girls’ Dinners. My girlfriends and I have regular dinners where we take turns cooking for each other. When it’s my turn, a simple idea like “Spanish food” grows into a culinary tour through the regions of my beloved España. The meal might begin with a three-cheese plate served with a baguette and red wine from the Penedès region, followed by a tortilla española and sautéed spinach with toasted pine nuts and plump raisins, culminating in a dessert of flan drizzled with caramel sauce. As you’d expect, I always run out of time and end up ignoring my friends while rushing to prepare this type of gourmet meal on my own. I use every dish in the house and most likely end up flipping the tortilla onto the floor, blackening the pine nuts, and realizing too late that the flan needs to be chilled for an hour before serving. Then I proceed to pout throughout the meal while my friends assure me that it’s delicious. ¡Que aproveche! Bon appetit!